10 Neat Things: Raspberries

1. Oh Ida, how red your blood.

Raspberries, Greek mythology has it, were once white. Then along came Zeus’ nursemaid, Ida, who pricked her finger on a thorn and stained them red. According to one source, Rubus idaeus, its botanical name, means ‘bramble bush of Ida’. Actually, ‘rubus‘ mean red in Latin and Ida was the name of the mountain in Phrygia upon which it grew. In fact, the fruit is white before ripening, but white raspberries also occur from time to time due to a recessive gene that suppresses the production of anthocyanins.

2. Red and yellow, black and purple.

Raspberries come in many colours. Rubus occidentalis is a black raspberry not to be confused with blackberry which is Rubus idaeobatus. Black raspberry is native to North America. The red variety is supposed to have been brought from Asia over the Bering Strait, but birds may just as easily have introduced them to North America. The purple ones are a hybrid of red and black. The yellow or Golden kinds are inheritors of that recessive gene.

3. Blackberry or black raspberrry?

When picked, blackberries retain their core. Raspberries do not. They are hollow inside.

4. More than just a pretty fruit.

Raspberries and their cousins, blackberries, have been used for centuries in herbal medicine. The berries were used as laxatives and diaphoretics and to ease rheumatism and indigestion. Juice was used to alleviate fevers (it does contain salicyn) and to make vinegars which treated coughs and sore throats. The fruit was also indicated for stomach ailments, gum disease and sobering drunkenness. The flowers treated pimples, haemorrhoids and were used as a poultice for eye inflammation. Leaves were said to treat morning sickness, prevent miscarriage and aid in conception. The Iroquois boiled root tips into a concentrated decoction to purify blood and raise or lower blood pressure.

5. One hundred drops of pure good.

Each druplet of the berry contains 100 little fruits, each surrounded by pulp and bearing a tiny seed. One cup of the fruit can supply you with 32 mg of vitamin C; 41 per cent of our daily requirements for manganese; and good quantities of vitamins B1, B2 and B3. The fruit also contain folic acid, magnesium, copper and iron. Raspberries contain more fibre than any other whole food, being 20 per cent fibre by weight.

6. Can raspberry control obesity?

The inimitable Dr. Oz has been touting raspberry as a diet aid. Apparently the fruit contains raspberry ketone. (You may recall the high protein diets of the eighties and nineties that raised ketone levels to help break down fat.) The problem is that the ketone is found in very small quantities (one to four mg per kg of raspberries). If the dose is 100 mg a day, you would need to eat about 90 pounds of the fruit to achieve that effect.  While a synthetic product is now made, it may be better to stick to reduced calorie intake to lose weight. Raspberries have only 63 calories per cup!

7. More on raspberry ketone.

In fact, the ketone is a very valuable product used in cosmetics and perfume and as a food additive to impart a fruity flavour. Natural raspberry ketone can cost as much as $20,000 per kg. The synthetic stuff, on the other hand, sells for a few dollars a pound.

8. Blowing a raspberry.

This very rude gesture, so adored by Archie Bunker, got its name from the Cockney habit of using rhyming slang to impart a message. They called a fart a raspberry tart: hence, blowing a raspberry.

9. When to prune a raspberry.

Raspberries are essentially root systems that travel undergound and send up canes upon which to produce fruit. The first year, each cane produces only leaves. The second year, it produces fruit and then that cane dies. It all gets very confusing. Cut out the brown canes in fall or early spring. Leave the green ones to bear fruit.

10. Thornless raspberries.

There are now a number of thornless raspberries that will make your job of pruning much easier. Fall Creek Farm and Nurseries from Oregon introduced a thornless variety called “Raspberry Shortcake’ that is ideal for growing in containers on your patio. Monrovia is distributing them, so watch your local garden centre.

– Dorothy Dobbie Copyright©
Pegasus Publications Inc.

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